💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › ethnic › europe › russian › rose-pre… captured on 2022-06-12 at 00:04:17.
-=-=-=-=-=-=-
MMMMM----- Recipe via Meal-Master (tm) v7.02
Title: Rozha z Tsukrom (Rose Preserve)
Categories: Russian, Christmas
Servings: 10
2 c Rose Petals
4 c Sugar
Juice Of One Lemon
2 tb Rum
Pick the petals over, removing any debris, leaves, stamens or insects.
Coarsely chop 1 cup of petals in a processor then add 1 cup of sugar and
half of the lemon juice, 1 Tb of rum, and another cup of sugar. Mix for a
minute, scraping the sides of the processor bowl. Repeat with the rest of
the petals and other ingredients. Pack into small jars (about 1 cup),
rapping lightly to release air bubbles. Cover and keep in a cool place.
NOTE:
This will last up to a year. It is used sparingly, so small jars are
practical.
MMMMM