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- Exported from MasterCook *
PEACHES ITALIAN STYLE
Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts Fruits
Amount Measure Ingredient -- Preparation Method
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3 qt Peaches
1 c Sugar
4 oz Juice, lemon
2 oz Juice, orange
1/3 c Wine, Port
1/3 c Vermouth, sweet
1 c Wine, white
Peel the peaches. Slice them into medium-sized pieces. Place
them in a bowl and sprinkle with sugar. Add lemon juice, orange
juice, Port, and white wine. Mix well, (try not to bruise the
peaches) and refrigerate for at least 1 hour.
Serve in chilled glass cups.
Source: Great Chefs of San Francisco, Avon Books, 1984
Chef: Adriana Giramonti, Giramonti Restaurant, San Francisco, CA
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