💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › ethnic › europe › italian › focaccia… captured on 2022-06-11 at 23:43:45.
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- Exported from MasterCook *
FOCACCIA-VEGETARIAN
Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Vegetarian Low-cal
Amount Measure Ingredient -- Preparation Method
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1 ea Frozen bread OR
1 ea Recipe for Focaccia Dough
1/2 lb Spinach, cooked, drained
1/2 lb Mushrooms, sliced
2 c Low-fat ricotta cheese,
4 oz Low-fat mozzerella cheese
1/4 c Parsley, fresh, chopped
1 ea Egg white or egg substitute
Drain ricotta cheese. Roll dough to 12x9 rectangle. Spread with
spinach, then ricotta, then mushrooms, then mozzerella cheese. Roll
up. Seal edges with egg white or egg substitute. Form into circle
and seal circle ends with egg white or egg substitute. Brush top
with egg. Bake at 350 degrees for about 40 minutes.
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