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                           Irish Soda Bread #1

Recipe By     : "Aine.McManus" <mcmanus@maths.anu.edu.au>, Gaelic List
Serving Size  : 1    Preparation Time :0:00
Categories    : Ethnic/Irish                     Breads/Quick

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          flour
     1/2  teaspoon      baking soda
     1/4  teaspoon      salt
     1/2  pint          milk -- or buttermilk
                        Raisins or currants (optional)

Mix dry ingredients together.  Add milk or buttermilk to form  a 
loose dough. Add raisins or currants, if desired. Place dough on floured board and knead until smooth.  Form into a round about 2 inch
es  high  and make a large X with a knife in top  of  dough. Bake on 
greased baking sheet at 375 degrees for 45 minutes.

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