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                              SOY SAUCE POKE

Recipe By     : The Electric Kitchen; Hawaiian Electric Co., Inc.
Serving Size  : 6    Preparation Time :
Categories    : Seafood

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         ahi -- (yellowfin tuna),
                        -- or aku (skipjack
                        -- tuna) fillet
     1/2  cup           soy sauce
   1      teaspoon      sesame oil
     1/4  cup           onion -- chopped
     1/4  cup           green onions -- chopped
     1/2  cup           limu -- (seaweed), chopped
     1/2  teaspoon      ginger root -- minced
   2                    Hawaiian red peppers -- seeded & chopped

Cut fish into 1/2-inch cubes.  In a bowl , combine fish with remaining
ingredients; mix well.  Chill before serving.

The Electric Kitchen; Hawaiian Electric Company, Inc.  5/01/98

Notes: Downloaded 09/05/98 from http://www.hei.com/heco/ekitchen/9805poke.html
and formatted for Mastercook by K.  Hudson Lipin.

Converted by MC_Buster.

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