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                          Chinese Cucumber Salad

Recipe By     : Too Many Tomatoes ... by Burrows & Myers
Serving Size  : 4    Preparation Time :0:00
Categories    : Side dishes, salads*

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        3-4 6" cucumbers
   4      tablespoons   red wine vinegar
   4      tablespoons   soy sauce
   4      tablespoons   sugar -- (3T was fine)
   4      teaspoons     sesame oil
   2      teaspoons     salt
   1      teaspoon      Tabasco sauce

Peel the cukes if you want, cut lengthwise, and scrape out any large seeds.
Slice 1/4" thick.
Soak in salted ice water for 30 min.
Drain.

Mix sauce ingredients and pour over drained cukes.
Let stand 30 min prior to serving.

[Standing 1-2 hours is ok; longer and the cukes are probably too marinated.]

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