💾 Archived View for tilde.pink › ~bencollver › recipe › ascii › ethnic › asia › chinese › coleslaw1.… captured on 2022-06-11 at 21:56:35.
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MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02
Title: CHINESE COLESLAW A LA POGGI
Categories: Salads, Chinese, Vegetables
Yield: 8 servings
1 pk Coleslaw 9 8 oz.
1/2 c Sunflower seeds
1 pk Top ramen noodles (oriental)
1/2 c Slivered almonds
1 bn Green onions
2 ts Butter (split in half)
MMMMM--------------------------DRESSING-------------------------------
1/2 c Oil
3 tb Balsamic vinegar
3 tb Sugar
Ramen seasoning
Break the top ramen noodles apart, being careful not to grind
them in your hands, then brown them in butter. Noodles should be
crisp. Set aside.
Next brown green onions, sunflower seeds and almond slivers in
skillet with butter. Set aside.
Mix oil, sugar, vinegar and ramen seasoning to make the dressing.
shake vigorously.
Do not mix ingredients until you are ready to serve.
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