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                     AFRICAN GREEN PEPPER AND SPINACH

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Vegetables                       African

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       md           Onion -- chopped
   1       md           Green pepper -- chopped
   1       tb           Oil
   1       md           Tomato -- chopped
   1       lb           Fresh spinach -- stems removed
     3/4   ts           Salt
     1/8   ts           Pepper
     1/4   c            Peanut butter

  Cook and stir onion and green pepper in oil in 3-quart saucepan until onion
  is tender. Add tomato and spinach. Cover and simmer until spinach is
  tender, about 5 minutes. Stir in salt, pepper and peanut butter. Heat just
  until hot.
  
  BETTY CROCKER REGIONAL AND INTERNATIONAL RECIPES
 


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