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Fried potatos

Ingredients

Directions

1. Peel and cut the potatos to desired size.

2. Cut the the onions.

3. Put a bit of Oil or Crème Fraîche in your pan.

4. Put both the potatos and the onions into the pan.

5. Cook them until they there gold-brown.

6. Enjoy

Contribution

themisch -

website

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