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French Honey Bread

1 1/2 pound loaf

1 1/8 cups Water
1 Tablespoon Honey
1 Tablespoon Olive Oil
1 teaspoon Salt
1 teaspoon Sugar
3 cups Bread Flour
2 1/2 teaspoons Yeast

1 pound loaf

3/4 cup Water
2 teaspoons Honey
2 teaspoons Olive Oil
2/3 teaspoon Salt
2/3 teaspoon Sugar
2 cups Bread Flour
1 1/2 teaspoons Yeast

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