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Great Chili
Sen. Joseph Montoya's New Mexican Chili
1 1/2 lbs round steak, cut in 1/4 cubes
2 cloves garlic, minced
2 T oil
1 1/2 t flour
3 T unspiced chili powder
2 c water
1 t salt
Heat oil in saucepan of Dutch oven, add meat and cook and stir 10
min. add garlic when meat is partially browned. Sprinkle with flour
and stir 1 min longer. Add chili powder, water and salt. Cover and
simmer 45 min.
Serves 4
KEY WORDS: chili, entertain, kids, leftovers, main dish, outdoor,
spicy, meat, beef, freezes well