💾 Archived View for bleyble.com › users › quokka › recipes › CharredArtichokeAndGoatsCheesePasta.gmi captured on 2020-11-07 at 00:34:34. Gemini links have been rewritten to link to archived content

View Raw

More Information

⬅️ Previous capture (2020-09-24)

-=-=-=-=-=-=-

Charred Artichoke & Goat's Cheese Pasta

Serves 2.

Super easy and quick to prepare. Great tasting vege meal!

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

Ingredients

150 g spaghetti

150 g artichoke antipasti (in oil)

2 tablespoons olive oil (or use the oil from the artichokes)

3 teaspoons crushed garlic (lazy garlic or from 3 cloves)

1 mild red chilli, sliced

150 g frozen peas

2 tablespoons lemon juice (or 1 lemon, juiced and zested)

2 fresh thyme springs (or 1 teaspoon dried thyme)

75 g goat's cheese (soft) For vege/vegan option: use vegan goat's cheese instead (link below)

handful of fresh basil leaves (washed, dried)

Vegan Goat's Cheese

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

Method

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

Storage & Consumption

Eat fresh; cooked pasta does not store well in the fridge.

=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-=-

⬑ Go back to the recipes index

ↂ Quokka's Capsule

↯ bleyble.com