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SHARK SALAD
Category: Fish:  Seafood dishes, etc.
Posted by:     Sunset Adria
Quantity: ??

Ingredients:
2 pounds shark fillets, 1/2   salt
inch thick
pepper                        white wine to cover
1/3 cup mayonnaise            1/3 cup sour cream   ( :< )
1 tablespoon Dijon mustard    1 tablespoon lemon juice
1 dash WHITE pepper           1 diagonally sliced carrot
1 chopped red pepper          1/2 cup broccoli florets
lettuce                       fresh dill


Instructions:
In large saucepan, place filets in single layer; sprinkle
with salt and pepper.
Cover the fillets with white wine; bring to boil, then
reduce heat and simmer, covered, for 5 minutes.
Drain, cook and break into bite sized pieces.
Stir together Mayo, sour cream, mustard, lemon juice, and
white pepper.  Toss fish with vegetables [in this - recipe
does not make it clear].  Serve in lettuce-lined bowl
garnished with dill.

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