https://i.redd.it/juf77jppjyge1.jpeg
created by lonesomejohnnie on 03/02/2025 at 17:18 UTC
596 upvotes, 28 top-level comments (showing 25)
My last King Cake came out a bit dry and wonky so I made Pain Perdu with it. Next weekend I'll use the remaining amount for bread pudding.
Comment by xandrachantal at 03/02/2025 at 17:25 UTC
179 upvotes, 1 direct replies
Hold on now because you done did something here and I need to try it.
Comment by Slasher1738 at 03/02/2025 at 17:45 UTC
59 upvotes, 0 direct replies
this is why we're undefeated when it comes to food
Comment by Open-Cream2823 at 03/02/2025 at 17:35 UTC
42 upvotes, 0 direct replies
You brilliant bastard....
Comment by BetterThanPacino at 03/02/2025 at 17:58 UTC
31 upvotes, 0 direct replies
Hello, I would like to subscribe to your newsletter.
Comment by Inside-Confection787 at 03/02/2025 at 19:28 UTC
20 upvotes, 1 direct replies
I’ll point to this post when they come for my legs
Comment by CarFlipJudge at 03/02/2025 at 17:26 UTC
43 upvotes, 1 direct replies
McKenzies King Cakes are the best to make pain pardu with. My kids always ask me to get those king cakes just so I can make lost bread lol.
Comment by imyourrealdad8 at 03/02/2025 at 17:43 UTC
16 upvotes, 0 direct replies
Mother of God ...
Comment by luker_5874 at 03/02/2025 at 17:54 UTC
11 upvotes, 0 direct replies
Omg. Rip my cholesterol
Comment by ChillyGator at 03/02/2025 at 18:09 UTC
11 upvotes, 0 direct replies
I was very disappointed with the dry Gambino’s King Cake we got but this might well redeem it.
Comment by glittervector at 03/02/2025 at 18:12 UTC
10 upvotes, 0 direct replies
Oh man. I do this with challah all the time never thought about king cake, but they’re barely different.
Of course, the king cake rarely stays around long enough to get stale in the first place.
Comment by pterodactyl-jones at 03/02/2025 at 18:04 UTC
6 upvotes, 1 direct replies
I do this too, it’s excellent!!! I do take most of the sugar or icing off first though.
Comment by -Be_The_Change- at 03/02/2025 at 18:24 UTC
16 upvotes, 2 direct replies
I'll let you in on a little secret - soak in an egg wash with rum/brandy and cinnamon...then throw it in the air fryer instead of a skillet.
Comment by Far-Replacement-3077 at 03/02/2025 at 17:59 UTC
4 upvotes, 0 direct replies
Guh
Comment by ChrisC1234 at 03/02/2025 at 18:13 UTC
5 upvotes, 0 direct replies
That looks so tasty it should probably be a crime!
Comment by shade1tplea5e at 03/02/2025 at 18:57 UTC
4 upvotes, 0 direct replies
Oh yeah that shit is rolling lol. Also king cake bread pudding is my shit too!
Comment by Chickenmangoboom at 03/02/2025 at 19:34 UTC
5 upvotes, 0 direct replies
This is why everyone is dying of heart disease. We are too good at this game.
Comment by Feisty-Donkey at 03/02/2025 at 19:22 UTC
3 upvotes, 0 direct replies
… I feel like a bread pudding could also be interesting as a concept with this
Comment by gunn3r08974 at 03/02/2025 at 19:38 UTC
3 upvotes, 0 direct replies
By the gods... -takes notes-
Comment by noirreddit at 03/02/2025 at 18:17 UTC
3 upvotes, 0 direct replies
Ohhhh, yummmm!!
Comment by klawehtgod at 03/02/2025 at 19:50 UTC
3 upvotes, 0 direct replies
Brilliant.
Comment by bitchachos at 03/02/2025 at 21:39 UTC
3 upvotes, 0 direct replies
That’s $10 of eggs right there!!
/s
Comment by isidrogio10 at 03/02/2025 at 20:52 UTC
2 upvotes, 0 direct replies
You are a GENIUS!!!!
Comment by Iridescent-Voidfish at 03/02/2025 at 22:15 UTC
2 upvotes, 0 direct replies
Nice!
Comment by awkwardchip_munk at 03/02/2025 at 22:33 UTC
2 upvotes, 0 direct replies
Now this is an acceptable king cake post 🏆
Comment by NewWaverrr at 04/02/2025 at 00:58 UTC
1 upvotes, 0 direct replies
My grandmother used to do this then slather it with butter for breakfast during MG season.
